Il Gattaccio Acciugheria Street Food

4.5 ( 617 reviews )
Checking... 12:00 AM - 3:30 PM See Hours
€10–20
Via Visconti, 17, 19018 Vernazza SP, Italy
+39 339 247 8303
Nestled in the picturesque Vernazza of Cinque Terre, **Il Gattaccio Acciugheria Street Food** celebrates the art of simple yet exquisite Italian street cuisine. With a vibrant atmosphere, this casual eatery is a haven for locals and tourists alike. Diners rave about the fresh anchovies, delectable spaghetti marinara, and stunning octopus salad. Enjoying a meal here feels like a joyful dance, amplified by the friendly staff and retro tunes. Though popularity brings queues, the delicious offerings—ranging from healthy options to exquisite wines—make every moment spent waiting worth it. A true gem that captures the spirit of Italian culinary delight!

Amenities and More

  • Accessibility
    • No wheelchair-accessible car park
    • No wheelchair-accessible seating
  • Service options
    • Offers takeaway
    • Serves dine-in
    • No delivery
  • Popular for
    • Popular for lunch
    • Popular for dinner
    • Good for solo dining
  • Offerings
    • Serves alcohol
    • Serves beer
    • Serves coffee
    • Serves healthy options
    • Quick bite
    • Serves small plates
    • Serves wine
  • Dining options
    • Serves lunch
    • Serves dinner
    • Serves dessert
  • Amenities
    • Has toilet
  • Atmosphere
    • Casual
    • Trendy
  • Crowd
    • Popular with tourists
  • Planning
    • Accepts reservations
  • Payments
    • Accepts credit cards
    • Accepts debit cards
    • Accepts NFC mobile payments
    • Credit cards
  • Children
    • Good for kids
    • Has kids' menu

Reviews For Il Gattaccio Acciugheria Street Food

WFP Pawang (Boon)
Apr 21,2025
Had the grilled catch of the day and Pasta with Pesto. Nothing short of spectacular. The wait staff carefully explained to us what each dish consisted of and how it will be cooked. Take the table beside the kitchen and see the friendly chef at work!
Mike Midensky
Apr 2,2025
We went to this place TWICE on our honeymoon. It’s a very unsuspecting place, but WOW! The seafood was incredibly fresh. So much in fact that they had fresh tuna delivered locally while we were eating late at night. We had a great time and highlyRecommend to anyone staying in or visiting Vernazza.
Y S
Mar 14,2025
We loved this place so much and went for dinner 3 days in a row. We tried different dishes and everything was so fresh and tasty! The Chef, Mario, comes out of the kitchen to speak to customers to explain how the dishes will be cooked, or how we would like it to be cooked&served when he has time. All the staff, including Anna, Gabriel and the other lady who we didn't have a chance to ask her name, were super friendly and helpful. There is a reason for a queue and we definitely recommend to go at least once, then you decide! - Japanese couple
Rae Hsiang Soon
Mar 11,2025
Chanced upon this place in the afternoon and made a note to come back for dinner - so glad we did! Ordered the raw seafood platter, mixed fried seafood and black fresh pasta with scallops. Everything was great and sooooo fresh. Chef and waitress were very friendly as well. It's a small place but very cosy and nice. Will definitely recommend it to anyone who is visiting Cinque Terre!
Danny Cheng
Feb 12,2025
Judging this restaurant by its small size would be a HUGE MISTAKE!! Tried the octopus salad, catch of the day (seabass), mixed seafood, and all of them were simply delicious . Food was value for money and service was prompt and friendly. Super recommended!
Anna T
Jan 18,2025
So far my favorite restaurant on our trip! Small restaurant tucked away in a corner with the best fresh local seafood We started with the anchovy taster and tuna tartar. Pairing with the local white wine was excellent. We quickly ordered 2 more dishes-squid ink pasta and grilled swordfish. Friendly staff and chef.
Johnconnor G
Dec 30,2024
Very cozy and traditional atmosphere for an Italian restaurant! The waitress was really genuine and outgoing along with the chef which invited my little brother to cook with him in the kitchen. They both seemed really happy to be working there together and they both put smiles on our faces while the chef being extremely funny. Come here for an unforgettable experience!
Gereon Ninety-Nine
Dec 29,2024
If you’re lucky enough to get a table, you’re in for an absolute treat of a meal. We had a fabulous spaghetti marinara and octopus salad. The anchovies are delicious too. Unfortunately the stuffed anchovies were still a bit frozen. Staff friendly, prices reasonable, especially for the location on the Cinque Terre.

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